Ribs in Sanur – Blossom Steakhouse
Blossom Steakhouse invites you to savour ribs in Sanur that many diners come back for. Each rib plate is generous and satisfying, with a tender pull that makes the first bite an instant melt in your mouth experience.
Our chefs grill the ribs over charcoal, leaving the meat tender and delicious. Our wines and cocktails complement the ribs neatly, supporting the richness of the dish.
Set inside Icon Bali Mall on Sanur Beach, the space feels luxurious, spacious, and inviting. Whether you sit indoors or choose a table facing the ocean, Blossom Steakhouse brings the best rib experience in Bali to Sanur.
The Hands Behind the Grill
Our kitchen is guided by Executive Chef Brenton Banner, whose experience spans running a Chef Hat Award–winning restaurant in Melbourne and working across respected venues in Bali. His approach centres on clarity and technique – a philosophy you taste across the menu.
His commitment to fresh, ethically sourced produce shapes every rib, steak, and seafood dish. The culinary team works with a shared mindset: handle ingredients well, cook with intention, and let flavour lead the way.
This culture defines Blossom Steakhouse’s kitchen. It is not about spectacle, but about skill, teamwork, and a sure hand guiding every plate. The cooking reflects a simple belief: food made with care always stands taller. With executive chef Brenton Banner at the helm, our cooking discipline makes our ribs in Sanur stand out.
The Art of the Rib
We start with well-selected cuts that are naturally flavourful and tender. Each serving goes onto a slow fire, allowing the heat to work gradually so the meat stays moist from edge to centre. The result is mouthwatering ribs, cooked to perfection.
Our scrumptious menu goes beyond ribs, with our signature steaks, succulent seafood and delicious mains as well as plenty of sides, salads and desserts. We offer an extensive wine, cocktail and drinks menu to accompany every dish.
A Ribs Restaurant for Every Gathering
We have designed Blossom Steakhouse to feel welcoming no matter the company you keep. The dining room offers comfortable indoor seating for intimate meals, while the outdoor area gives groups and families a relaxed space to unwind. For gatherings, the VIP room seats up to twelve with the same refined ease.
For larger groups, we can host up to one hundred guests without losing the room’s sense of ease. Birthdays, anniversaries, work dinners, and casual meet-ups all fit comfortably here, because the space adjusts naturally to each occasion.
Whatever brings you to Blossom, the space makes it simple to enjoy good food and good company without distraction.
Experience Unrivalled Ribs in Sanur
At Blossom Steakhouse, Sanur, our ribs have earned a place in many guest reviews through the consistently satisfying experience diners have shared over time. People speak about the tenderness, the depth of flavour, and the comfort of knowing the plate will be just as good on their next visit.
At Blossom Steakhouse, we consider this trust our highest compliment. Come, indulge in rib craftsmanship at its finest over lunch or dinner.
